The Pantry & Corkscrew Restaurant, Westport, County Mayo, affords relaxed and rustic dining in a quirky and intimate dining room. Emphasis is on local, organic and free range produce, taking seasonality into consideration.

For slow food enthusiasts, The Pantry & Corkscrew ingredients and produce are sourced ethically in keeping with their slow food ethos and the values of Euro-Toques, European Community of chefs and cooks, of which The Pantry & Corkscrew Restaurant are members.

Menus at The Pantry & Corkscrew include fresh local seafood, meats, vegan and vegetarian options. They have a small a la carte and early bird menu with a focus on quality and seasonality, nightly specials and children's menu. They stock select wines from small producers.

The Pantry & Corkscrew Restaurant is a smaller establishment so booking is advised at peak times.